GRADE 1 YANESHA COFFEE
DISTRICT OF VILLA RICA - OXAPAMPA, PASCO DEPARTMENT, PERU
*ORGANOLEPTIC CHARACTERISTICS
Special coffee, good aroma, high acidity and medium body.
*PHYSICAL CHARACTERISTICS
Good physical performance, large grains, good color and odor.
*TYPE OF COFFEE
Arabica, washing, machine drying and parihuelas.
DESCRIPTION
When talking about Villa Rica, it is inevitable to end up talking about coffee, it is the main economic activity of the district, which occupies 90% of its population and is the meeting point of the three cultures that coexist in the district: Descendants of native Yanesha , The Austro-German settlers and the Andean settlers, who are joined by passion and work for coffee. A special product that counts the Villa Rica Golden Coffee Agroindustrial Cooperative is the Yanesha coffee, currently there are 11 native Yaneshas communities that counts the District of Villa Rica, which 6 communities have the ideal height for the coffee cultivation and are part of the partners Of the Cooperative (1300 to 1700 masl); between them:
Native Community of Ñagazú
Churumazu High Native Community
Native Bilingual Community - El Palomar
Native Community The Miracle
Mayme Native Community
Alto Yurinaki Native Community
